Mushroom Risotto

This risotto has a soft and creamy texture. Its aroma and flavour are unmistakable, thanks to its tasty mix of carefully selected wild mushrooms.
It helps you control your weight, maintain it and nourish yourself properly. It is equivalent to a nutritionally complete food. It provides more than 50 nutrients, 12 vitamins, 14 minerals, high biological value protein, soluble fiber. Gluten-free. Suitable for celiacs.

Precooked rice (54%), vegetable protein mix (soy, pea), dehydrated vegetables (mushrooms, mushroom powder (7.3%), onion powder, dehydrated onion, organic garlic powder), vegetable oil preparation (sunflower, soy, maltodextrin, milk protein, emulsifier (soy lecithin), antioxidant (ascorbyl palmitate, alpha-tocopherols), glucose syrup, pentasodium triphosphate, silicon dioxide, natural flavouring), inulin (3.5%), buttermilk powder (contains milk) thickeners (starch, guar gum), salt, flavourings (contains milk), acidity regulators (potassium chloride, potassium citrate, magnesium oxide), vitamin and mineral mix (ascorbic acid, D-alpha tocopherol acetate, nicotinamide, α -tocopherol acetate, ferric pyrophosphate, calcium D-pantothenate, magnesium oxide). Zinc, sodium fluoride, manganese sulphate, pyridoxine hydrochloride, riboflavin, thiamine hydrochloride, copper gluconate, retinyl acetate, pteroylmonoglutamic acid, potassium iodide, phylloquinone, sodium selenite, D-biotin, sodium molybdate, chromium chloride, ergocalciferol, cyanocobalamin), stabilizer (magnesium phosphate), parsley, antioxidants (tocopherols). Allergens: milk and soya. May contain traces of egg, celery and mustard. Gluten-free. Suitable for coeliacs